Dr. Tahsin Kayayurt, who remained connected to the soil and agriculture even during his medical years, initiated his agricultural journey in 1965 with saplings brought from his Black Sea expedition. Today, this journey continues on a sprawling 124 hectare land, producing various organic products most efficiently. Passed down as a family legacy, we continue our work with great dedication to the soil and clean food production.

 

Among the product range we offer are citrus fruits, primarily tangerines, as well as oranges, olives, olive oil, wheat, and corn. We take pride in providing our customers with a healthy and high-quality experience using products obtained entirely from our organic farming field.